Buying a Woodworking Chisel
Simply stated, chisels are blades with handles that woodworkers use to sculpt, shape and cut wood with precision. Chisels must be kept sharp to work properly, and every woodworker knows the value of a good set of chisels.
Types of Woodworking Chisels
Chisels fall into three types:
- Bench: These chisels typically feature a beveled edge and are versatile enough for a range of tasks (except mortises), making them perfect for beginners. They’re used so frequently you’ll want them on your bench at all times, hence the name.
- Mortise: These heavy-duty chisels cut and chop mortise-and-tenon joints. They’re durable enough to aggressively pound with a mallet, and thick enough to generate the leverage needed for removing wood.
- Paring: Longer and thinner, they’re well-suited for delicate and precise work, like removing small amounts of material to ensure a tight-fitting joint. They’re not sturdy enough to be struck with a mallet, and require a light touch to avoid damage.
Woodworking Chisel Buying Considerations
When shopping for chisels, take these factors into consideration:
- Size: Chisel size refers to the width of the blade. Depending on potential use and your desired productivity level, size is important. If you’re building your chisel collection from scratch, go with a bench chisel set that includes 1/4-, 1/2-, 3/4-, and 1-inch sizes.
- Storage: Although chisels handle relatively rugged tasks, their blades are delicate and their edges can be easily damaged if they’re not stored correctly. If you lack a safe storage space for chisels, consider buying a set that comes with a pouch, roll or box.
- Handle type: There are two types, socket and tang. Socket chisels feature a cone-shaped handle that fits into the hollow receiver of the metal blade. Tang chisels are the inverse, with a metal cone that fits into a hollowed handle. Socket chisels are typically more durable and last longer than tangs, so they’re a better choice for frequent, demanding use. Tang handles should be fine for most users.
- Handle material: Wood is the most common. It provides a sturdy, natural grip along with an attractive, rustic look. Plastic handles lack this tactile benefit, although they’re usually significantly cheaper and can take more of a beating than wooden options.
- Sharpening required: Most chisels require honing and sharpening, and you can consult buyer reviews for insight. Some high-end chisels will be ready to use practically right out of the box. Regardless of the chisel you choose, you’ll need to know how to sharpen a chisel correctly.
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